November 8, 2022 — 8:30 a.m.-12:30 p.m. Eastern Time
OR
November 10, 2022 — 8:30 a.m.-12:30 p.m. Pacific Time
Fee: No Charge – OEM Training
This class provides an overview of Hisense dishwashing units, as well as the newest electric cooking units. The trainer will cover basic theory, components, testing, common issues seen in the field, diagnostics and current service bulletins. You will also learn how to become an authorized servicer for Hisense and how to get access to Hisense tech support. Time permitting, the trainer will perform a live model teardown.
Please complete the form below to select your preferred class date and reserve your spot for this highly-informative online training course.
We will send you the link to the class you select on the day before once we confirm payment. Questions: please contact Kristin Hurst, khurst@encompass.com.
NOTE: Registration is first come, first served.
